Th different groups of amino acids as a function of fermentation
Th different groups of amino acids as a function of fermentation time (in hour). Thedotted lines at one hundred and 900 g L-1 depict the flavour threshold (Meilgaard 1975). Values…
Th different groups of amino acids as a function of fermentation time (in hour). Thedotted lines at one hundred and 900 g L-1 depict the flavour threshold (Meilgaard 1975). Values…